Peaches Cinnamon Cream Cheese Cake|
Combine flour, baking powder, salt, pudding mix, butter, 1 egg and milk.
Beat at medium speed for 2 [view it...]
Peaches with Creamy Mascarpone Filling|
Cut the peaches in half and remove the pits. If you are preparing this recipe in advance, press the [view it...]
Peachy Cheesecake Marsala|
Preheat the oven to 375 degrees F. Bring a medium saucepan of water to a boil. Butter four 1- to 1 1 [view it...]
Peachy Pecan Dumplings|
Combine Bisquick, 1/4 cup sugar, pecans, milk and margarine. Stir until moist. Drop by teaspoonsful [view it...]
Pear and Ginger Pudding|
Preheat oven to 350F(180C). Peel, core and slice pears.
In a large skillet heat butter and sugar on [view it...]
Peppermint Ice Cream|
Crush candy fine. Put with milk, salt and gelatine in top part of double boiler.
Place over boiling [view it...]
Peppermint-Nuts Chocolate Chip Cookies|
Preheat oven to 375?F. Mix sugars, margarine, shortening, vanilla, and egg in bowl. Stir in remainin [view it...]
Pineapple and Cherrie Skillet Cake|
In a 12-inch iron skillet over medium-low heat, combine brown sugar and butter; cook until sugar is [view it...]
Pineapple Loaf Cake|
Cream margarine with sugar and vanilla until fluffy. Add pineapple.
Sift dry ingredients together, [view it...]
Spread peanut butter on 12 vanilla wafers, and top with remaining wafers.
Arrange in bottom of a 1- [view it...]