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Fish And Seafoods

Crab Puffs with Cream Cheese
Heat oil in large, heavy saucepan to 375 degrees F (190 degrees C). In a medium bowl, mix together [view it...]

Crab Rangoon with Cream Cheese
Mix crabmeat, garlic powder and Worstershire sauce together in a bowl and refrigerate for 30 minutes [view it...]

Crab Stuffed Avocado with Nutmeg
Wash the avocados in cold water. Cut the avocados in half lengthwise. Remove the seed and leave the [view it...]

Crab with Avocado
Put the yolk in mixing bowl and add mustard, Worcestshire sauce and vinegar. Beat with wire whisk, t [view it...]

Crab-Stuffed Shrimp
Saute the mushrooms in 2 Tablespoons butter in a skillet until the liquid evaporates. Stir in the c [view it...]

Crabmeat with Mayonnaise and Avocado
Combine 1 cup mayonnaise, tarragon, chervil and chives. Add just enough tomato puree to give dressin [view it...]

Crescent Salmon Loaf
Mix together all but the crescent rolls and eggs. Roll out crescent rolls into one large rectangle. [view it...]

Crispy Catfish
Preheat oven to 425 degrees F. Combine the dressing and egg whites in a small bowl and stir well [view it...]

Crispy Oven-Fried Fish
Preheat oven to 500 degrees F. Mix egg and milk in a shallow pan. Mix crumbs, thyme and cheese to [view it...]

Cucumber Cream Sauce
Peel and seed cucumber. Grate enough cucumber to measure 1/2 cup. Combine grated cucumber and remain [view it...]


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