Japanese Foods

Chicken Burger Teriyaki
1 COMBINE ingredients for sauce. Set aside. 2 COMBINE ingredients for burger with 3/4 tsp i [view it...]

Chilled Japanese Soba With Dipping Sauce
Bring a saucepan of water to a boil and cook the Buckwheat noodles a few minutes. Drain and refresh [view it...]

Grilled Japanese Chicken
Bone chicken breasts and cut in 12 pieces. Place on bottom of a flat dish. Mix sugar, water, soy sa [view it...]

Grilled Shiitake Mushrooms On Japanese Greens
In a shallow bowl, mix together oils, garlic and 2 tablespoons of vinegar. Crush the herbs gently b [view it...]

Gyoza - Japanese style dumplins
Mix the water and the flour to a dough that should not be sticky but as soft as an ear lobe. P [view it...]

Japanese Amazu Chicken
Combine eggs and cornstarch. Dip the chicken into mixture, coating well. In a large skillet, hear o [view it...]

Japanese Cabbage Salad With Chicken
Toast sesame seed and almonds in oven until light brown. Combine with remaining ingredients. [view it...]

Japanese Carrot Dressing
Place all ingredients in a blender or food processor and blend until smooth. Keep covered in the re [view it...]

Japanese Chicken Thighs
1. Sprinkle chicken with pepper. Heat large nonstick skillet over medium-high heat. Cook thighs, sk [view it...]

Japanese Cutlets With Sweet Wine Dressing
Marinate fish cutlets in combined vinegar, soy sauce, mirin wine and sugar. Place in refrigerator f [view it...]

Page(s)   1 2 3 4 5 

Appetizers (284)
Barbecue (293)
Bread (296)
Breakfast (226)
Cakes (214)
Casserole (209)
Chinese_Foods (54)
Dessert (334)
Drinks (150)
Fish_And_Seafoods (306)
Greek (156)
Halloween (181)
Holiday (141)
Japanese_Foods (42)
Kids (73)
Main_Meals (119)
Meats (321)
Mexican (62)
Miscellaneous (68)
Modified_Diet (21)
Pasta (283)
Pies_And_Pastries (292)
Quick_And_Easy (16)
Salad (232)
Soups (140)
Special_Filipino_Delicacies (60)
Starter (20)
Thanks_Giving (162)
Vegetables (90)
Vegeterian (133)
Western_Foods (25)

Copyright 2010 Food at Home