Pasta with Shrimp and Tomato-Vodka Sauce|
Melt butter in heavy large skillet over medium heat. Add tomatoes with juices and bring to a boil, c [view it...]
Pasta with Shrimp in Tomato Sauce|
Add 2 tbs oil from tomatoes, heat in wide frying pan over medium-high heat. Add garlic and shrimp wh [view it...]
Pasta with Three Cheeses|
In a large heavy skillet cook garlic and herbs in butter and oil over moderate heat, stirring, until [view it...]
Pasta With Tomato, Basil And Ricotta|
Combine the tomatoes, basil, onion, garlic. Stir in the ricotta, olive oil, salt and pepper to taste [view it...]
Pasta with Veal, Sausage and Porcini Ragu|
Bring 1 cup water and mushrooms to boil in small saucepan. Remove from heat. Let stand 15 minutes. S [view it...]
Pasta with Walnuts & Asparagus|
1 Put a large pot of salted water on to boil.
2 In a small bowl combine lemon rind and juice. Set [view it...]
Pasta With Whipped Cream And Porcini|
Place the porcini in a small bowl and and 1/2 cup warm water. Allow to soak 45 minutes. Drain, reser [view it...]
To make the sauce, heat the oil in a skillet and saute the onion and red bell pepper for 3 minutes.
Penne and Beef with Four Cheese|
Cook pasta as package directs; drain. In skillet brown meat. Salt and pepper to taste.
Add tomatoes [view it...]
Penne with Artichoke Hearts|
Slice about 2/3 of artichokes into small wedges; chop remainder into paste. Set aside. While pasta i [view it...]