Put drained fruit in a medium size bowl that has a lid. Add the drained juice to the vanilla instant [view it...]
Fruited Corn Salad|
1 BOIL fresh corn in fruit cocktail syrup and water until tender. Cool. Using a small knife, remov [view it...]
Fruity Pasta Salad|
1 SLICE banana and soak in fruit cocktail syrup. Slice and core apple, then cut into tidbits. Add [view it...]
Fruity Tuna Salad with Curry|
In a large bowl, combine the tuna, dates, celery and apple. Mix together well.
In a medium-size bow [view it...]
Grapefruit and Fennel Salad|
With a small, sharp knife, remove the sections from each grapefruit half (as you would for breakfast [view it...]
Grapefruit and Mint Fruit Salad|
Grate 1 tsp grapefruit peel; reserve. Over bowl, peel and section grapefruit; cut sections in half. [view it...]
Grapefruit Salad and Pear with Mint|
In medium bowl, combine grapefruit, pears, apricot halves and grapes. Cover and chill.
In small bow [view it...]
Greek Potato Salad with Olives|
Combine potatoes and 5 cup water in a large saucepan; bring to a boil. Cover, reduce heat and simmer [view it...]
Grilled Chicken Salad|
Prepare grill and ignite charcoal or preheat broiler; preheat oven to 350?F. Trim all fat from chick [view it...]
Grilled Squid and Mango Salad|
Brush squid with olive oil and season with salt and pepper.
Grill squid for 1 1/2 minutes on each s [view it...]